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The food industry stays strong in any global crisis – it shows resilience, as the experts say. During a crisis, time seems to move at a faster pace, which also becomes evident in the companies of the food industry. Use of integrated systems to enhance digital resilienceThe digital resilience of food companies actually is not so bad, as the results of the CSB survey on the impact of COVID-19 on the food industry have shown. Solutions in useDigitisation is the core competency of food companiesYet, despite the current achievements, there is no reason to suspend any further intensive digitization of the company. Combining all this in a smart way will ultimately take the resilience of the food industry to an even higher level.